Food for Thought
Food is more than a source of sustenance and pleasure. It is also a vehicle for thinking more deeply about the human condition and our place in the world, as explored by Dr Joe Lau in a recent knowledge exchange project.
Our interdisciplinary research team has provided unprecedented moving images of how individual blood cells flow in the brain of a mouse that was awake
「永续乡郊 — 亚太区域合作计划 」(AIRI) 举行首届区域圆桌会议 汇聚中国大陆、台湾、香港和泰国的学者 分享亚洲乡郊的永续发展和挑战 启动「亚太城乡永续发展学人计划 2022-23」加强区域协作
AIRI is a proud extension and scaling up of our Rural Sustainability programme at Lai Chi Wo, where the great work has been recognised by the UNESCO Asia-Pacific Awards for Cultural Heritage Conservation in 2020
‘Promoting Child Oral Health and Managing Tooth Decay in Preschool Children’
The team from Faculty of Dentistry, Dr Duangporn Duangthip, Professor Chun Hung Chu, Professor Edward Chin Man Lo and Professor Cynthia Kar Yung Yiu received the University’s Knowledge Exchange Excellence Award 2021.
An Action-focused Community-based Study to Advance Equitable Quality Education for All
Vast disparities in students’ digital literacy competence within and across schools … had grave implications on the resulting inequities in educational access when all students had to learn online.